I’m not sure what the deal is lately, but I’ve been going crazy on the coffee and pop. So much so that the ice water I’m drinking as I write this seems like a long lost friend.
So, you can imagine how surprised I was when I was strolling around Target the other day, minding my own business, when tastebuds rebelled against me and insisted that my chestnut praline mocha was shockingly, excessively sweet.
It was all a bit disorienting.
I’m feeling like my constant sugar and caffeine highs are starting to take a toll. Time to rein it in. More water, less sugar. No sweeping declarations here, but something’s got to give.